Cream Cheese Frosting
Ingredients:
1 package of cream cheese softened
1 stick of butter
4 cups powdered sugar
2 tablespoons or so of milk
Directions:
Using a mixer, Mix together cream cheese and butter until smooth. Add the powdered sugar and mix until its crumbly. 
Slowly add small amounts of milk (teaspoonful at a time) until it’s the desired consistency. Here is a picture of the cream cheese frosting on my pumpkin bars 
Cream Cheese Frosting
Author:
Ingredients
- 1 package of cream cheese softened
- 1 stick of butter
- 4 cups powdered sugar
- 2 tablespoons or so of milk
Instructions
- Using a mixer, Mix together cream cheese and butter until smooth. Add the powdered sugar and mix until its crumbly. Slowly add small amounts of milk (teaspoonful at a time) until it’s the desired consistency.
[…] that smell! I bake these pumpkin bars up to help bring back those memories of autumn. Top with my cream cheese frosting Ingredients: 4 large eggs 1 ¾ cups sugar 1 cup oil 1 can pumpkin 2 cups flour 2 tsp baking powder […]