Salisbury Steak Throwback Thursday Salisbury Steak! Growing up with a mom that worked nights, left us girls with a tired dad, which in turn meant lots instant meals! Mom took me grocery shopping with her a lot. I could remember her list, lol. I went because I could pick my T.V. dinner and pop for…
Jello Ice Cream When I was a child my mom would purchase the large tub of ice cream. The gallon bucket comes in handy after the ice cream is done. We were only a family of 4 so it took a while to finish off the gallon. We soon tired of vanilla. Mom came up…
Acorn Squash Yippee, it’s that time of year again, when we eat lots pumpkin and squash! I picked up a bunch of golden acorn squash. I decided to make them up the way my mom did when I was a kid. These are more like candy than veggie! Ingredients: 4 Acorn squash ½ stick of…
Chicken Noodle Soup Who doesn’t love a bowl of chicken noodle soup? Well my Tarrena doesn’t, but most people do. It’s a cozy, go to meal for me. Although it was over 90 degree’s, I needed a cozy meal to go with the evening rain. So I whipped this up and we devoured huge bowls….
Old Fashioned Lemonade I love, love, love an ice cold glass of lemonade. Most of the stuff you buy is just too sweet for me. So of course I created my own recipe. None of the extra crap in it, just lemon’s, sugar, and wter! This is best made the night before. Pouring it warm…
Key lime frosting YUM! This came out with a great lime flavor. Try it on a white cake! This is one of those frosting’s that needs to stay in the fridge! It will deflate and get runny if left out to long. Ingredients: 2 frozen key limes grated 1 pound powder sugar 1 ½ sticks…
Individual Peach Pies August 24th is National Peach Pie day. I say eat these peach pies any day you like, lol. I always have trouble slicing and serving pie, especially that first piece. I prefer to make individual pies. So here is my recipe. Use your favorite crust recipe. I will share mine another time….
Chicken and spinach roll I was at a loss as to what to make for dinner. I was rummaging through the pantry and came across the baking mix. I used to make these back in my young days. You can put just about any combination into the roll. I happened to of had chicken out….
Cinnamon and Vanilla French Toast 3 eggs 1 tsp vanilla ¼ tsp cinnamon (or ½ tsp cinnamon sugar blend) 6 slices of bread In a shallow bowl scramble the eggs well. Now stir in the vanilla and cinnamon. Heat a skillet on medium high. Place a slice of bread in the egg mixture, flip over…
Wraps made out of Romaine We call these just “wraps”. They are super healthy and so delicious. Only problem is they are a mess to eat, plan accordingly, lol. These can be made with any variety of veggies, meats, or vinegar’s. We mix it up all the time! Ingredients: 2-3 Large Romaine lettuce leaves 6…
Creamsicle Dessert Who doesn’t love the orange and cream flavors of a creamsicle? For me it brings back memories of summer as a kid. I wanted to recreate that in a dessert that is a little more grown up to eat on a plate. I adjusted this recipe to fit a 9×9 pan instead of…
Grandma’s Shepherd’s Pie Who doesn’t love Grandma’s shepherd’s pie. Brings back memories. I love to eat food and reminisce about being a kid. Those perfect years when money doesn’t matter and riding your bike as fast as you can does! This is an easy meal to make up for your family. Shepherds pie is ground beef…