Walnut Chocolate Chip Cookies
Walnuts and Chocolate Chips together in a cookie! These Walnut Chocolate Chip Cookies are my husbands favorite. My Grandma used to put a little touch of cinnamon in her chocolate chip cookies. I always use cinnamon in mine. The cookie stays soft long after they cool. I store mine in a gallon freezer bag that I place in the freezer.
Walnut Chocolate Chip Cookies
Ingredients:
2 ½ Cups flour
1/8 tsp cinnamon
1 tsp baking powder
1/4 tsp salt
3/4 cup brown sugar
3/4 cup white sugar
1cup butter
2 eggs
1 tsp vanilla
1/2 cup nuts
1 bag of semi-sweet chocolate chips
Directions:
Preheat oven to 375. Sift together the flour, cinnamon, baking powder, and salt. You can fluff them together with a fork instead of sifting too! Beat butter with both sugars until light and fluffy. Beat in eggs one at a time. Now add the vanilla and mix. Add the nuts and chocolate chips mix gently.
Now place small spoonfuls on a baking sheet.
Bake for 10-12 minutes or until lightly golden brown.
- 2 ½ Cups flour
- 1/8 tsp cinnamon
- 1 tsp baking powder
- 1/4 tsp salt
- 3/4 cup brown sugar
- 3/4 cup white sugar
- 1cup butter
- 2 eggs
- 1 tsp vanilla
- 1/2 cup nuts
- 1 bag of semi-sweet chocolate chips
- Preheat oven to 375. Sift together the flour, cinnamon, baking powder, and salt. You can fluff them together with a fork instead of sifting too! Beat butter with both sugars until light and fluffy. Beat in eggs one at a time. Now add the vanilla and mix. Add the nuts and chocolate chips mix gently.
- Now place small spoonfuls on a baking sheet.
- Bake for 10-12 minutes or until lightly golden brown.
