Perfect Pumpkin Pancakes I am a pumpkin fanatic! I can’t get enough pumpkin. Don’t believe me, type pumpkin in my search bar and you will find quite a few of my recipes. These pumpkin pancakes are so lip-smacking good they don’t need any toppings! I did try one with some maple syrup and it was…
Mexican Street Corn Casserole Mexican Street Corn is everywhere right now. I decided to create a recipe that’s a little different but still has all those amazing flavors. During recipe testing I discovered that the standard Mexican Crema and mayo needed a little more binding. I knew my favorite mustard would work but Mexican Street…
Spiced Pumpkin Latte Frosting Spiced Pumpkin Latte Frosting is made using that delicious pumpkin creamer all pumpkin lovers have in their fridge this time of year. The spiced pumpkin latte frosting is a light flavor that doesn’t overwhelm. These go perfect with Pumpkin Pie cupcakes! Spiced Pumpkin Latte Frosting Recipe: Ingredients 1 stick of butter,…
Molcajete Fajitas Molcajete Fajitas has come about from eating at two different restaurants on opposite sides of the country. Since I make it in my home from leftovers. It’s a everything but the kitchen sink fajitas. First time I had Molcajete Fajitas was at Kay N Daves Catina in Culver City, California. It was the…
From Florida to the Allegan County Fair My life seems to circle around the Allegan County Fair. It was where my mom first met my father and so many more memories of my life. A week from today I get to take my youngest two daughters up from Florida to attend the 5 Seconds…
Seared Sea Scallop Salad Seared Sea Scallop Salad came about from my recent obsession with scallops. I had bay scallops and enjoyed them. Then I tried a sea scallop and thought it was beyond disgusting. I never wanted to try one again. Then trying to make my kids try different foods I decided to try…
MiDiCi Daytona, Arrive Hungry (Even Vegan & Gluten Free People) This week I had the pleasure of indulging myself at MiDiCi in Daytona Beach. Before I even entered the building I was already picturing myself bringing my family there to eat. MiDiCi is located at One Daytona and the epicenter is the perfect location for…
PERFECT Corn Dogs My 7 year old nephew is staying with us for summer. He loves to eat kid food like chicken nuggets, hamburgers and corndogs. I don’t like to buy packaged foods. Who knows what is in there! I like to buy a quality hotdog and make my own corn dogs! These were easy…
Spinach Fettuccine Pasta #Recipe I love to make my pasta from scratch. You know exactly what is in it and you can throw things like spinach into them to make it healthier for the kids. This spinach fettuccine is a perfect compliment to my Alfredo sauce recipe HERE. Spinach Fettuccine Pasta Recipe Ingredients: 6…
Chicken Fried Rice This Chicken Fried Rice recipe is perfect for leftover chicken. The other ingredients I usually have on had. I have even used shredded baby carrots to make this too! I love recipes that use leftovers. Makes dinner so much simpler while using up stuff I would of probably thrown away. You can…
Crab Stuffed Avocado Crab stuffed avocado is an impeccable appetizer, lunch, or side dish. It’s creaminess will have you in a dreamlike state. It’s best served hot, yes hot avocado although you can serve it cold. I served this as an appetizer and it all disappeared. My kids were all upset that they didn’t get…
Bleu BLT Wedge Salad Bleu BLT Wedge Salad is a favorite in my house. I can’t help but love the look of a wedge salad. Add in some bacon, tomatoes and homemade Bleu cheese dressing and I am on cloud 9. I love salads and I also love a BLT, hence this salad. It combines…