Shrimp Rockefeller is an amazing option to the decadent original Oysters Rockefeller. Everyone seems to know the name of the dish but not really what it is. I wanted to make the famous oyster appetizer for dinner one night and I knew my daughter wouldn’t be happy. She doesn’t like oysters. I decided to make…
Molcajete Fajitas Molcajete Fajitas has come about from eating at two different restaurants on opposite sides of the country. Since I make it in my home from leftovers. It’s a everything but the kitchen sink fajitas. First time I had Molcajete Fajitas was at Kay N Daves Catina in Culver City, California. It was the…
~This post was sponsored by Fresh From Florida as part of an Influencer Activation for Influence Central, however, all opinions expressed are my own. Fresh Ingredients lead to Fresh Meals What is important to you in a recipe? For me it is fresh ingredients and low sodium. Fresh Ingredients lead to Fresh Meals. The easiest…
Moscato Shrimp Scampi Moscato Shrimp Scampi is my perfect version of shrimp scampi. The moscato bring a sweetness to the dish that brings out the flavors of the shrimp. My family loved it made with the moscato too! We didn’t even have any leftovers. It was all gobbled up. I swear there was plate licking…
Seafood Fondue Recipe Every time I think of fondue I think of my friend Paula. She LOVES fondue! My family was having king crab legs for dinner (seafood sale) and wanted something to go along with it. We decided a seafood fondue sounded perfect! You can leave the lobster out to make this affordable to…
Coconut Shrimp with Pineapple Sauce Coconut shrimp with pineapple sauce is so easy to make that my 12 year old made it! The coconut comes out so crisp and the pineapple sauce just makes it amazing. Its like pina colada shrimp! Super yummy! Coconut Shrimp with Pineapple Sauce Recipe: Ingredients: Coconut Shrimp: 1 1/2 pounds…