Eggplant Fries Had a nice eggplant in the fridge that needed to be used and I didn’t feel like eggplant Parmesan. So I made these eggplant fries to go great with some BBQ chicken and corn on the cob. They would be good with some grated Parmesan mixed in with the bread crumbs too! The Ingredients: 1…
Cranberry Pistachio Shortbread Cookies These cookies my sister and I came up with over the phone. She helped me decide all the ingredients. I wanted some ideas for making up cookies. She wanted pistachios in them. I suggested cherries or cranberries with it and she said cranberry. Next came deciding the dough, I thought a…
Spinach Artichoke Dip My family loves spinach. When I make it for dinner we have to have 3 large bags of frozen spinach. We keep fresh spinach in the fridge to eat as salad, toss in eggs, and put on a sandwich. One of my middle children LOVES Spinach Artichoke Dip and requests it every…
Avocado Hummus The first time I tasted hummus I thought it was just nasty. I have an open mind and decided to try one that was with sundried tomatoes. I liked it, so I tried another one and liked it too! Now we make hummus as a quick snack around the house. We also LOVE…
Pink Alfredo Shrimp and Veggies Yesterday was farmers market. I haven’t been in awhile, parking is a nightmare and I just stopped going. The price difference between Publix and…
Throwback Thursday and Beef stroganoff Throwback Thursday again! This week I am throwing back to my really young years and my mom’s homemade beef and noodles! They were the best. I would come home from school and the table would be covered with noodles drying for dinner that night. Mom cooking dinner for us was…
Cuban Sandwiches We love to make Cuban Sandwiches in the summer. They are easy and a great finger food to eat on the go. Sandwiches and salad are our summer favorites, along with cooking on the grill. First time I had a Cuban sandwich was in 1998 in Stuart Florida. I can’t stand pickles warm….