Tag: German

Dinner, Recipes: Yummy in my Tummy

Authentic Rouladen: A Classic German Beef Dish Explained

Rouladen is a traditional German dish consisting of thinly sliced beef stuffed with ingredients like bacon, pickle, and onion, cooked in beef broth, and served with gravy. The author reminisces about first experiencing authentic German cuisine through a family friend and shares their fond memories and variations of Rouladen, including serving it with spaetzle. The post encourages readers to try the recipe and share their experiences.