Crockpot Pineapple Ham
Whether you are making ham for Christmas, Easter, any other holiday, or just because. Crockpot pineapple ham comes out so juicy and tender. No more dried out ham. We make one of these hams up and slice it for lunch meat.
Crockpot Ham Recipe
Ingredients:
20 ounce can pineapple rings
6-8 pound ham
Directions:
Drain the juice from the pineapple in the crockpot. Place about 5 rings of pineapple in the bottom of the crockpot.
Place ham cut side down on the pineapple rings and place the remaining pineapple on top of the ham. Cook on High for about 4 hours.
Serve and enjoy.
Crockpot Pineapple Ham
Author:
Ingredients
- 20 ounce can pineapple rings
- 6-8 pound ham
Instructions
- Drain the juice from the pineapple in the crockpot. Place about 5 rings of pineapple in the bottom of the crockpot.
- Place ham cut side down on the pineapple rings and place the remaining pineapple on top of the ham. Cook on High for about 4 hours.
- Serve and enjoy.
3.2.2929